Dining Promotions

Savor the authentic flavorsome dishes from Penang, Malaysia - be it from the famous MuSang King durian, typical Asam Laksa, Nasi Kandar or the favorite Satays, Rojak and Cendol, get your palate satisfied by spending a night in Penang, but at Feast!

July 12 - August 11, 2019, 6:00-10:30 PM
Monday-Thursday | MOP438+ per adult
Friday-Sunday | MOP488+ per adult
With All-you-can-eat Durian | Add-on MOP200+

8 different kinds of durians - the famed MuSang King, succulent D24, bittersweet ‘Red Prawn' D175, aromatic XO, silky sweet D13, golden sweet D101, and more.

*Each guest is entitled to 1 portion of MuSang King durian

Extra MuSang King durian at MOP258+ per kg

Loyalty members and children enjoy special discounts on buffet pricings, excluding MuSang King durian

Discover the intense flavors of South East Asian food and embark upon a culinary journey at Feast every Saturday and Sunday. The authentic Indian banana leaf meal includes tasty curry chicken, lamb shank varural and fried fish with zesty sauces alongside specialties including Bangkok street congee and traditional Asian salads, and the freshest seafood selection. The Banana Leaf Weekend Brunch is serving up all kinds of flavors to tickle your taste buds.

Every Saturday & Sunday, 12:00 NOON - 3:00 PM
MOP288+ per adult
MOP100+ per child (aged from 6-12)